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  • Four Season Cafe

    April:Rejuvenation Taste Show Restaurant Coconut Matsutaks Stewed Chicken。May:Homemade U.S.Beef、American Burning Steak、Garlic Veal。June:The EGL Taste Trip、Bowl Steamed Sea cucumber、lced Conch-chip。


  • Fu yue Chinese Restaurants

    April:Skilled gold pig Family well-being of a product basin (Ginseng, abalone, fin) May:Green leaves burst on the scene of the spring The child Qiang Chenpi duck French truffles stuffed prawns


  • Four Season Cafe

    January:Italian oysters Rich pork knuckles February:Rice cakes fat green scale Fried Grass Carp March: Braise in soy sauce wild pig The wild boiled pork pieces